Best Thunderbird career? Montana kid explores world from Bahrain to France
Monday, August 15th, 2011
By David Carpita ’67
I need to share my experience in the hopes you will consider me in the draw for the best Thunderbird career.
American Express was a great employer for my first eight years after graduating from Thunderbird in June 1967. We had eight weeks of orientation in a midtown Manhattan hotel. Then we were off to Europe for a training program that included three cities in Germany and finally Zurich, Switzerland, where we had a gorgeous house overlooking the lake.
I spent the next three years in Pakistan during the “good old days” with first-class around-the-world airline tickets each summer and a generous vacation time to let our growing family explore the world. I capped my American Express career with two exciting years among the bowler hats in London.
After five years in San Francisco and Seattle, I returned to expatriate life. This time I worked as the general manager of a boutique investment bank in Bahrain. Then I spent three years living on the Bosphorus in Istanbul as the manager of a Turkish investment bank.
Midcareer, it was time to switch gears with my partner in life as owners of a country inn and cooking school in beautiful Saint Remy-de-Provence in southern France. We have been doing this since 1993. Our inn is currently ranked No. 2 of 30 hotels in the region, and the cooking school has an international following.
Not so bad for a young kid from Montana whose life was transformed by enrolling in Thunderbird, or the “Tute” as it was irreverently called in those days.
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The Thunderbird Alumni Impact blog highlights the achievements and success stories of “T-birds” all over the world. Here you’ll find news and information from the alumni community as well as interviews, pictures and networking event information.


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