Anybody who likes a good meal prepared from wild game that inhabit water, land and sky will enjoy “Roadkill Cooking for Campers.” The book includes a section called “Fish And Other Water Critters” that is sure to hook the interest of any fisherman. Compiled by Charles G. Irion, this tantalizing book contains well over 350 mouthwatering recipes that offer something for every outdoorsman, fisherman, hunter, RVer and camper.
Title: Roadkill Cooking for Campers: The Best Dang Wild Game Cookbook in the World
Author: Charles G. Irion is a 1975 Thunderbird graduate. He owns U.S. Park Investments, a leading owner/management company of 19 manufactured home and RV communities in the United States. His love of camping and hiking inspired the collection of these recipes.
Publisher: Charles G. Irion (June 1, 2009)
Description: Paperback, 192 pages. Roadkill Cooking for Campers – The Best Dang Wild Game Cookbook in the World is divided into ten recipe sections: Big Game Delights; Small Game Tummy Fillers; Winged Creatures; Fish And Other Water Critters; Liquid Concoctions; Vegetable Treats; Nuts, Seeds, Blossoms; Fruits And Berries; Breads, Butters Sauces, Puddings too; and Hodgepodge.